DPP Dime was founded in 1986.

The main occupation of the company is cultivation, storage and processing of grain, production of mill, bakery and confectionery products.

Today the company is one of the leading manufacturers of bread, pastries and confectionery products. The distribution of its products is done with vehicles from its own fleet to the points of sale in Skopje and in the territory of Macedonia.

Production facilities cover around 4000 m².

The bakery operates the plants for production of standard and special bread, the plant for production of fatty and lean pastries, the plant for confectionery products and bakery additives.

The mill has a capacity of 40 tons / 24 hours and includes grain storage silos with a capacity of 1600 tons.

The rich assortment of products of DPP Dime made from high quality natural raw materials for three decades is an integral part of the daily table of our satisfied and loyal customers.

In order to meet the specific requirements of our customers, Furna Dime Mill established and properly maintained the ISO 9001: 2008 management system quality and safety certificate with implemented HACCP in July 2009.

Since December 2017, Furna Dime Mill has introduced and properly maintains the standard food management system ISO 22000: 2005


DPP Dime is a concessionaire of 650 hectares of arable land in the Sveti Nikole region where it has grain silos with a capacity of 5200 tons, and 900 hectares of arable land in the Kumanovo region and grain silos with a capacity of 1500 tons.

The company today has over 200 employees, among which there are several highly qualified staff such as engineers, technologists, economists, mechanical engineers, agricultural engineers, etc.

The company is managed by the owner and general manager Ilija Pavlichkovski.

The main strategic commitment of DPP DIME DOO is to maintain the highest quality of the products, as well as to intensify and expand the placement of the products on the Macedonian market.